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Southbend 4601AD-2RR range, 60" wide, 6 burners with st


Range, 60" Wide, 6 Burners With Standard Grates (33,000 BTU), 24" Griddle/Broiler Right, With One Standard Oven (45,000 BTU), One Convection Oven, Ultimate Series
Ultimate Restaurant Range, Gas, 60", 6 Non-Clog burners with standard grates, raised griddle/broiler, 1 standard and 1 convection oven base, 308,500 BTU
* One year No Quibble, 24/7 parts and labor warranty
* Standard Grates, Cast in bowl design for better efficiency, Allows full use of entire range top, Easy to move cooking vessels across cooking surface
* Raised griddle available 24" only, manual control with under broiler
* 22.5" flue riser standard with heavy duty shelf. Optional 10" and 5" flue riser available without shelf.
* 175 degrees F to 550 degrees F (790C to 2880C). Porcelain enamel interior measuring 14 high x 26 wide x 26.5 deep. Full sized pans fit both ways. One rack with two position side rails. Heavy Duty counter balanced oven door. Double sided, full porcelain enamel oven cavity for superior cleanability and corrosion protection. Coved corners for easy cleaning and superior airflow eliminating hot/cold spots.
* range of 175 degrees F to 550 degrees F (790C to 2880C). Porcelain enamel interior measuring 14 high x 26 wide x 24 deep. Three racks with five



Southbend 4601AD-2RR range, 60