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> 225 ft sausage / wiener casing for meat grinder stuffer
225 ft sausage / wiener casing for meat grinder stuffer
This is for 225 feet Sausage / Wiener Casing. This is a shirred non-edible cellulose casing used for the processing of all kinds of frankfurters, beer sausage and similar skinless sausages. The casing is usually peeled off after the smoking and cooking cycles have been completed. It can be used on any type stuffer and can be stuffed "straight" (for linkers) or linked on the portioning/twist linking devices. This casing is closed end which makes it perfectly suited for high speed stuffing equipment. The stuffing diameter is 22.5mm or 7/8", recommended horn size is 12mm or 1/2", FAM Chuck Size is 22, 23.
